Job Description: Provide customers with friendly and professional service while preparing meat products for customer purchase and meat displays. Actively contribute to an environment of employee and customer engagement. Job Responsibilities: Assist Meat Manager/ Clerk Department Second Meat if applicable Meet company meat standards and Canadian Food Inspection Agency regulations(CFIA) Prepare meat products Merchandise meat area if applicable Provide customer service to meet customer needs Participate in professional development Receive meat orders Performs special order meat product requests Perform administrative duties as required Adhere and implement all applicable company standards Provide technical training to new staff and clerks Maintain meat department area Job Requirements: High School Diploma Minimum 12 months of experience Ability to work independently in a fast paced environment Full knowledge of department operations and skills Job Details: Company: Sobeys Vacancy Type: Full Time Job Location: Duncan, BC, CA Application Deadline: N/A Apply Here careers-trivia.net
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