Job Description: Prepares and bakes high-volume of bakery product according to Costco formulas. Handles industrial sized ingredient containers and operates large power mixer. Monitors ovens. Job Responsibilities: Uses power equipment to mix and prepare bakery product, such as dough roller, muffin depositor and crust machine. Bakes product in large ovens, monitors ovens and removes baked product to cooling racks at appropriate time. Feeds dough into automated dough machine. Assists with other bakery duties as needed. Provides prompt and courteous member service. Operates power mixer to prepare batter, frosting and fillings for baked goods. Assembles, measures, and combines large quantities of ingredients according to Costco formulas. Uses calculator to adjust formula for alternate yield. Monitors sanitation, temperatures, pull dates and complies with health code. Follows safety and security procedures. Rolls, cuts and shapes dough for breads and pastry. Transfers raw product to raising rooms. Follows department production procedures and standards for quality and consistency of finished product. Job Requirements: Knowledge/Skills: None. Licenses/Certifications: Food Safety Certification - Level 1 required first day in the position. Education/Training: High School Diploma or GED preferred. Experience: Baker experience required. Job Details: Company: Costco Vacancy Type: Full Time Job Location: St. John's, Newfoundland and Labrador, CA Application Deadline: N/A Apply Here vacancyvite.com
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