Marriott Hotel Hiring – Commis II-Pan Asian Restaurant

Job Description:

You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. Your hard work pays off when a dish that you’ve thoughtfully helped to prepare has guests raving and anxious to return.

Job Responsibilities:

• Cook food and prepare top-quality menu items in a timely manner
• Operate kitchen equipment safely and responsibly
• Prepare fresh ingredients for cooking according to recipes/menu
• Test foods to ensure proper preparation and temperature
• Ensure the proper sanitation and cleanliness of surfaces and storage containers

Job Requirements:

• Positive outlook and outgoing personality
• Great teamwork skills and attention to detail
• Previous kitchen experience is a big plus

Job Details:

Company: Marriott

Vacancy Type:  Full Time

Job Location: Dubai, , UAE

Application Deadline: N/A

Apply Here

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